How would you flavour your food? ~ ‮

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ZiNgA BuRgA
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How would you flavour your food?

You have a large amount of (unflavoured) chips (or french fries, if you want to call them that) which you have to eat (probably out of hunger), but only have a small amount of chicken salt.

How will you distribute the flavouring?

31/08/2008 03:57 PM

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How would you flavour your food? - ZiNgA BuRgA - 31/08/2008 03:57 PM

RE: How would you flavour your food? - roberth - 31/08/2008, 03:59 PM

RE: How would you flavour your food? - Vegetano1 - 31/08/2008, 04:00 PM

RE: How would you flavour your food? - Slushba132 - 31/08/2008, 04:17 PM

RE: How would you flavour your food? - Assassinator - 31/08/2008, 04:30 PM

RE: How would you flavour your food? - S7* - 31/08/2008, 05:22 PM

RE: How would you flavour your food? - Incadude - 31/08/2008, 07:35 PM

RE: How would you flavour your food? - Sparker - 31/08/2008, 11:30 PM

RE: How would you flavour your food? - feinicks - 01/09/2008, 12:22 AM

RE: How would you flavour your food? - Slushba132 - 01/09/2008, 12:26 AM

RE: How would you flavour your food? - PLZDELETE - 01/09/2008, 12:53 AM

RE: How would you flavour your food? - PSPkiller - 01/09/2008, 04:35 AM

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Poll: How would you flavour this?
	Spread the small amount of salt evenly throughout the chips, although there's not much flavour.
	Flavour a small amount of chips, so it tastes good, but eat the rest unflavoured.